Restaurant Faberstube
Open from: 18:00 - 20:00
Sunday & Monday closed
Book a table:
T: +43 6136 8841
Mail: office@hotel-koller.com
Dinner
As a hotel guest, you can choose from a four-course menu every day.
This is a real challenge because you have to wait until early evening to make this decision. Always vegetarian dishes and selected gourmet items from regional farms, the Ausseerland fishery or from our own hunting grounds. When it comes to wine, we are completely dedicated to the top Austrian winemakers.
Product variety, solid craftsmanship, willingness to experiment, professional knowledge and commitment are the foundations of a hotel kitchen that has been around for more than
has been characterized by excellent quality for three decades and represents the mainstay of our hotel philosophy.
Restaurant Reservation Notice
For table reservations of 4 or more guests, we kindly ask you to provide a credit card number at the time of booking. In the event of a cancellation within 24 hours of your reservation, we reserve the right to charge a cancellation fee (25€ per person). We understand that plans can change – and look forward to welcoming you all.
Voucher
An evening
in the country house
Breakfast
for late risers
It is rumored that Koller has the best breakfast in the Salzkammergut.
DThe best cheese in the region, fresh, crisp bread, yoghurt and butter from Gosa organic farmers and homemade jam. Plus sweet, healthy, warm dishes and regional specialties from the buffet.
Just honest. Simply good.
You get the late riser bonus every day until 11:00 a.m.
After all, you're on vacation.
Breakfast
for 2
COUPON
Tea for two...
... but also coffee, cake, cocoa, homemade fruit syrups and fresh fruit. The varied companions through the afternoons in the country house.
Daily between 3 p.m. and 5 p.m
Dinner
As a hotel guest, you can choose from a four-course menu every day.
This is a real challenge because you have to wait until early evening to make this decision. Always vegetarian dishes and selected gourmet items from regional farms, the Ausseerland fishery or from our own hunting grounds. When it comes to wine, we are completely dedicated to the top Austrian winemakers.
Product variety, solid craftsmanship, willingness to experiment, professional knowledge and commitment are the foundations of a hotel kitchen that has been around for more than
has been characterized by excellent quality for three decades and represents the mainstay of our hotel philosophy.
HOTEL KOLLER
Pass G Schütt Strasse 23 • 4824 Gosau •+43 6136 8841 •office@hotel-koller.com